Cooking lists will inspire, save money, lower stress
Cooking has always been something of an aspirational pursuit for me. I'll see some recipe in a cooking magazine - or just an Instagram...
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Scroll through the page or click on a category. You can also click on the magnifying glass icon to sear for something that way. May these posts give you new ideas and inspire you to live a simpler, easier and more delicious life!
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May 6, 20213 min read
Oil-free Romesco Sauce: Swirl over pasta. Drizzle over vegetables. Spoon into soup or stew.
Romesco sauce is one of the greatest gifts Spain ever gave to the culinary world. I first encountered it during a driving (and eating!)...
Apr 20, 20214 min read
Soy Curls offer amazing flexibility in meal planning that rivals tofu.
Packages of Soy Curls just seemed like a good thing to have in the pantry during the early days of the pandemic - when it seemed like so...
Mar 2, 20214 min read
Asian Dumplings: Fill your freezer full of 'Quick and Delicious'
I've been a fan of Asian dumplings in all their many forms for as long as I can remember. My father was a veteran of the Yangtze River...
Feb 25, 20213 min read
Lose your fear of tempeh with Tempeh Gumbo!
Believe it or not, but before a couple years ago, I didn't have a clear idea of what tempeh was. Sorta kinda like tofu? Maybe? Having...
Feb 23, 20214 min read
Lentils alla Norma
I've made the classic dish, Pasta alla Norma for years. It's one of my standards when I have a nice eggplant to use. But, as I was...
Jan 1, 20213 min read
Here's the list of herbs and spice products I use, and recommend.
If you've been following my recipes and cooking tips, you'll see links to several products - and online stores - that I've really come to...
Dec 29, 20203 min read
This vegan no-oil mayonnaise will be your new favorite everything.
I've tried so many different vegan, no added oil concoctions as stand-ins for mayonnaise, once I tossed out the last of a jar of...
Dec 26, 20203 min read
Christmas dinner was pretty tasty!
Before Thanksgiving, I'd loaded up the freezer with the fancy, limited time plant-based holiday roasts. I served the Field Roast Hazelnut...
Dec 26, 20208 min read
The 'Must Have' herbs and spices for your kitchen adventures
When I was a beginning cook, um, some decades ago, there simply weren't many choices beyond salt, pepper, oregano and the ubiquitous...
Dec 14, 20204 min read
Load your plate and freezer with whole wheat waffles!
There are few things better than a warm, golden waffle. Seeing those little indents brimming with sweet maple syrup is a mood lifter if...
Dec 13, 20204 min read
Delicious, slice-able Seitan is simpler than you might think!
My first bites of seitan - the meat-like food made from vital wheat gluten - were the commercially made plant-based protein products by...
Dec 12, 20202 min read
French Accent: Instant Pot Provençal Vegetable Soup
This classic French soup satisfies on so many levels with its' delicate broth and colorful vegetables. And, if you're looking for...
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