Roasting garlic is a simple process that yields soft, spreadable goodness.
Scroll through the page or click on a category. You can also click on the magnifying glass icon to sear for something that way. May these posts give you new ideas and inspire you to live a simpler, easier and more delicious life!
Lentils: The Humble Super Food for Health, Budget, and the Planet
Succotash: Simple. Delicious. Nutritious.
How to make the most from root vegetables
Refreshing Farmers Market Gazpacho: Four Delicious Variations That Will Be Ready In Minutes
Sorrel: A Flavorful Herb with a Tangy Twist
Tomato-based soup with minimal effort using off-the-shelf marinara sauce and frozen veg
Seaweed: Delicious. Healthy. Sustainable.
West African Collard, Sweet Potato and Peanut Stew: Authentically satisfying.
Creamy Vegan Carrot Cauliflower Soup - from Instant Pot to the blender. Bam!
Fresh, fast and fabulous: Vegan Pea Soup Parisian
Japanese-inspired Golden tomato Gazpacho: Fast. Vegan. Refreshing.
Keep your cool with this creamy, chilled cucumber soup!
Japanese-style Koji Broth is quick, easy and so delicious!
Potage de Crécy - Creamy vegan Instant Pot carrot soup. Elevated.
Asian Dumplings: Fill your freezer full of 'Quick and Delicious'
Lose your fear of tempeh with Tempeh Gumbo!
Creamy, Vegan Fire-Roasted Hatch Green Chili and Corn Soup
Richly satisfying vegan Cream of Broccoli soup
Caramelized Shallot Tomato Soup