THE WHOLE KIT AND KABOODLE OF BLOG POSTS

Scroll through the page or click on a category. You can also click on the magnifying glass icon to sear for something that way. May these posts give you new ideas and inspire you to live a simpler, easier and more delicious life!

5 days ago4 min read

Unleash the Flavor: Savor the Delicious Versatility of Marinated Lentils!

Whether you are creating a hearty side dish, a fresh salad, or a satisfying main course, marinated lentils are your go-to ingredient.

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Dec 105 min read

How to Make a Vegan Savory Bread Pudding with Leeks Using JUST Egg

By swapping out the eggs and cream for plant-based alternatives like JUSTegg, this classic dish becomes a vegan-friendly comfort food that's

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Dec 103 min read

Warm. Creamy. Delicious Chestnut and Pear Velouté Soup.

Chestnut and pear soup is a delightful blend of earthy chestnuts and sweet pears, creating a comforting dish perfect for cooler days.

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Dec 103 min read

Homemade Vegan Goat-Style Cheese: Easy, Affordable, and Delicious!

Making your own vegan goat-style cheese at home is surprisingly simple, costs a fraction of what you’d pay at the store, and delivers flavor

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Dec 103 min read

Why Home Cooks Should Shop at Restaurant Supply Stores

If you’re a home cook who loves quality cookware but cringes at the price tags on the latest pans, gadgets, and gizmos, there’s a game-chang

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Nov 65 min read

How to Make Delicious Marinated Mushrooms

Marinated mushrooms offer an easy, tasty way to enjoy all the health benefits of mushrooms while adding an extra zing to any meal. Give this

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Nov 54 min read

Roasting garlic is a simple process that yields soft, spreadable goodness.

Mild, nutty, almost sweet roasted garlic can be the MVP of a dish, adding a satisfying complexity.

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Oct 296 min read

Lentils: The Humble Super Food for Health, Budget, and the Planet

Whether you’re whipping up a classic French dish or an Indian dal, lentils offer endless possibilities for nourishing, eco-friendly, and del

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Oct 154 min read

Cooking for a Cause: My Journey with Together We Thrive and Reno Food Systems

Delivering these meals and produce to low-income seniors and veterans has opened my eyes to the struggles many in our community face. Throug

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Oct 116 min read

The Many Advantages of Learning to Quick Pickle Vegetables at Home

Quick pickling vegetables at home is a fantastic skill for anyone, but it’s especially beneficial for seniors looking for a fun and rewardin

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Oct 84 min read

Succotash: Simple. Delicious. Nutritious.

Succotash is one of those dishes that feels like comfort on a plate—simple, satisfying, and packed with vibrant colors and nutrients....

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Aug 234 min read

How to make the most from root vegetables

Including more root vegetables in your diet can contribute to overall well-being, particularly as they support heart health, digestion, and

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Aug 203 min read

Discover the simple and delicious joy of Panzanella salad!

This simple, yet delicious Italian dish makes the most of summer's fresh produce, transforming humble ingredients into a flavorful and satis

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Aug 204 min read

Why should you make your own salad dressing?

Freshly made salad dressing is far superior in flavor to anything you can buy off the shelf.

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Aug 203 min read

Make fresh, delicious Pesto at home. In minutes. Using whatcha got.

Making pesto at home is not just easy and fun, but it's also a great way to use up leafy greens that might otherwise go to waste.

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Aug 195 min read

Refreshing Farmers Market Gazpacho: Four Delicious Variations That Will Be Ready In Minutes

A classic of the warm Mediterranean countries, Gazpacho is a cool, refreshing dish perfect for hot summer days or when you crave an intense

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Aug 195 min read

Make the most of hearty greens!

Hearty greens like kale, collard greens, Swiss chard, collards, turnip greens, mustard greens and Asian greens are nutritious and versatile.

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Aug 184 min read

Sorrel: A Flavorful Herb with a Tangy Twist

Sorrel's tartness makes it a versatile ingredient in the kitchen. It can be used both raw and cooked, depending on the dish.

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Sep 10, 20235 min read

Tomato-based soup with minimal effort using off-the-shelf marinara sauce and frozen veg

Jump to Recipe We all get jammed up for time. There was a day recently when the weather turned rainy and cool-ish. I wanted soup in a...

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Aug 26, 20239 min read

Seaweed: Delicious. Healthy. Sustainable.

Having spent some time over the years in Japan, I'm fairly familiar with seaweed in dishes beyond the Nori used to wrap Sushi rolls and...

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Simply By Cynthia

THE WHOLE KIT AND KABOODLE OF BLOG POSTS